(Serves 5)

Crust

• 2 Cups of Pecans (soaked for 2 hrs)
• ½ Tsp of Ground Nutmeg
• ¼ Tsp of Black Pepper
• ¼ Tsp of Pink Himalaya Salt

Filling

• ½ to 1 Avocado (depending on size)
• ½ Cup of Coconut Water
• Coconut Meat from 1 Coconut
• 4 Tbs of Fresh Lemon Juice
• 4 Tbs of Fresh Lime Juice
• Vanilla Bean
• ½ Tsp of Pink Himalaya Salt
• ¼ Tsp of Stevia or Raw Organic Honey
• 1 Tsp of Psyllium Husk Powder

Process all crust ingredients in a food processor or blender. Press into a pie plate and chill. Process all filling ingredients in a blender until smooth and creamy. Add psyllium and mix. Pour filling into crust and chill for a few hours. Cut, serve and bliss out!

Source: http://www.facebook.com/pages/Blissness-Health-Fasting/283139355051290